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jamón
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#	Item
101	Notre Carte Gourmande Les Entrées Lingot de foie gras de canard confit au « Jamon Iberico Bellota », condiments aux légumes racine et fruits séchés 36€ Soupe passée de blé* au safran, Herbe royale, chèvre frai Add to Reading List Source URL: www.chateaueza.com Language: French - Date: 2015-01-01 02:13:50
102	Receta: Jamón y Brócoli Cocido en el Sarten Porciones: 4 Ingredientes: 1 cucharada de aceite de oliva Add to Reading List Source URL: www.ouhsc.edu Language: Spanish - Date: 2013-01-23 14:00:31
103	Spanish Specialty Charcuteries Atalanta Plaza, Elizabeth, NJ[removed]Tel: [removed] Iberian Ham Add to Reading List Source URL: www.atalanta1.com Language: English - Date: 2012-08-06 09:07:49 Dried meat Charcuterie Garde manger Chorizo Jamón serrano Ham Tapas Jamón Sausage Food and drink Meat Spanish cuisine
104	Menú Completo 1 -Entranteso Ensalada de canónigos con gambón, champiñones y bacon o Croquetas Caseras de Jamón Ibérico o Tabla de Cecina de León con Polvo de Parmesano -Segundoso Rollito de Lenguado al horno con v Add to Reading List Source URL: leonoticias.com Language: Spanish - Date: 2014-03-21 09:48:30
105	Received: 13 July[removed]IOTC–2014–WPTmT05–10 Catches of Albacore Tuna by Malaysian Longline Vessels in the Indian Ocean during[removed]Effarina Mohd Faizal, Samsudin Basir, Sallehudin Jamon and Richard Rumpet Add to Reading List Source URL: www.iotc.org Language: English - Date: 2014-07-17 06:29:47 Tuna Albacore Bigeye tuna Fishing vessel Wild fisheries Andaman Sea International Seafood Sustainability Foundation Fish Scombridae Yellowfin tuna
106	Irish Journal of Agricultural and Food Research 46: 105–115, 2007 The duration of the outdoor rearing period of pigs influences Iberian ham characteristics A.I. Carrapiso1†, Á. Jurado2, L. Martín1, C. García2 1Te Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2008-01-30 06:48:58 Dried meat Ham Lipids Garde manger Jamón ibérico Black Iberian pig Fat Taste Saturated fat Food and drink Meat Nutrition
107	Irish Journal of Agricultural and Food Research 47: 195–203, 2008 Improvement of dry-cured Iberian ham sensory characteristics through the use of a concentrate high in oleic acid for pig feeding Á. Jurado1†, C. Gar Add to Reading List Source URL: www.teagasc.ie Language: English - Date: 2009-06-16 07:32:08 Lipids Nutrition Food science Dried meat Jamón Black Iberian pig Dry-cured ham Monounsaturated fat Oleic acid Food and drink Meat Ham
108	ACCIÓN INCLUIDA EN EL BONO DE FORMACIÓN COSTE FUERA DEL BONO: 200,00 € CORTADOR DE JAMÓN Add to Reading List Source URL: www.camarabadajoz.es Language: Spanish - Date: 2013-11-12 07:22:02
109	CORTADOR DE JAMÓN Del 7 al 18 de Julio. 20 horas presenciales OBJETIVOS Este curso tiene como objetivo ofrecer los conocimientos básicos para la iniciación al corte del jamón, tanto para los trabajadores del sector d Add to Reading List Source URL: www.camarabadajoz.es Language: Spanish - Date: 2014-06-19 12:37:36
110	ACCIÓN INCLUIDA EN EL BONO DE FORMACIÓN COSTE FUERA DEL BONO: 200,00 € CORTADOR DE JAMÓN Add to Reading List Source URL: www.camarabadajoz.es Language: Spanish - Date: 2014-03-28 07:06:00

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